The BEST Abattoirs in Black Hill NSW

Welcome to Alexander Downs AD Meats, a thriving domestic abattoir nestled in the picturesque Hunter Valley. Our skilled team meticulously processes cattle, sheep, lambs, and goats, delivering fresh and exquisite meat to local butchers and our own beloved shop in Kurri Kurri. Pay a visit to Scott's and let your taste buds dance with delight! We pride ourselves on superior quality and offer a warm welcome that's second to none. Join us and savour the true essence of British farming heritage.

Welcome to The Craft Butcher! Your go-to family owned, community focused Butchery. We LOVE what we do, and enjoy sharing it with our locals every day. We offer only the best quality cuts of meat, all sourced from within 4 hours of our shop; and will do our absolute best to cater for all your meat wants and needs. Pop in to have a look at what's in store and meet our wonderful team!

We offer a fantastic selection of products and services, ready Prepared Meals, Gourmet Pastries, Meat Packs, Gluten Free Products, Giveaways and more. Other instore products include Adam's Own Cabanossi, Adam's Own Double Smoked Leg Deli Ham, Adam's Own Double Smoked Bacon (State Silver medallist). New Lambton has been loving our products for years but they are simply too good not to share with you. Our outstanding quality, wide variety of products and services plus our great value packs will truly satisfy your friends, your family and most importantly, you!

Welcome to Rare Meats, a butchery located in the charming suburb of Windermere. We offer an extensive range of premium cuts, ensuring you enjoy the finest meats for your culinary creations. Our skilled butchers provide expert advice and exceptional service, catering to your specific requirements. With our state-of-the-art packaging, filling, and assembling services, we deliver quality products tailored to your needs. Trust Rare Meats for all your meaty desires, because we believe in providing an unparalleled gastronomic experience.

Top Cut Foods is a manufacturer and distributor of fresh meat.