The TOP 10 BEST Asian Restaurants in Sydney NSW

Bun Me is a haven for lovers of authentic Vietnamese cuisine. Specializing in Bánh Mì, Phở, and a variety of other classic Vietnamese dishes, Bun Me brings the bustling street food culture of Vietnam to Sydney’s city center. Since opening, Bun Me has quickly gained popularity for offering fresh, flavorful meals prepared with quality ingredients and served with care. The signature Bánh Mì sandwiches are a perfect blend of textures and flavors, featuring freshly baked baguettes filled with marinated meats, pickled vegetables, and aromatic herbs, all brought together with a savory sauce. The result is a deliciously satisfying sandwich that’s crispy on the outside and packed with layers of flavor on the inside. Phở, another highlight of the menu, is a slow-cooked noodle soup with a rich broth, tender slices of meat or tofu, and fresh herbs that provide an aromatic, heartwarming dish perfect for lunch. In addition to the traditional staples, Bun Me offers rice paper rolls, vermicelli bowls, and a variety of sides that are perfect for a light snack or a complement to a larger meal. The restaurant also caters to different dietary preferences, with a variety of vegetarian, vegan, and gluten-free options available, ensuring that everyone can find something to enjoy. Bun Me's convenient location makes it a favorite lunchtime spot for professionals working in the area, but it also welcomes tourists and locals looking for a quick, delicious bite. Whether you’re after a takeaway lunch or a cozy dine-in experience, Bun Me provides the perfect balance of speed and quality, allowing you to enjoy authentic Vietnamese flavors even during a busy day. Additionally, Bun Me offers a refreshing selection of drinks, including the traditional Vietnamese iced coffee, which is rich, strong, and sweet, offering the perfect balance of caffeine and sweetness for a midday energy boost.

Red Lantern Vietnamese Restaurant & Private Dining Room is a multi-award winning Sydney institution. Powering forward with a movement to uplift the human spirit through the alchemy of flavour, hospitality, and heart; Red Lantern’s ever evolving menu captures the traditional flavours of Asia with a modern day twist. We are dedicated to retaining and complementing the flavour and freshness of the produce we use. Drop in for street food snacks, cocktail or cold beer after work, a quick mid-week catchup dinner with family, or spoil yourself for a Saturday night out with friends.

Catalina Rose Bay is an iconic harbourside restaurant, family owned and operated since 1994. It is a light airy modern space with wonderful views, floor to ceiling glass, and outdoor balcony seating. The menu is Mediterranean-inspired and features sustainable seafood from the best producers Australia-wide, and grass fed and free range meat and poultry. The wine list is one of the best wine lists in Australia, featuring over 800 wines, and receiving a 3 Goblet rating every year in the Wine List of the Year Awards. The service is welcoming, friendly, informal and yet, professional. An ideal venue for all occasions: from everyday dining, to business lunches, to celebrations, to wedding receptions and events. We look forward to seeing you soon!

With the experience of 30 years in hospitality industry Rio scoth & spice is a result to be established in 2023, Rio Scotch & Spice was born from a passion for food and a desire to create a dining destination where world cuisines converge in perfect harmony. Our journey began with a vision to bring together the richness of diverse culinary traditions under one roof, offering our guests an extensive Multi cuisine Buffet Menu that caters to all tastes and preferences in one price.