The BEST Butchers in Cooks Hill NSW

Butcher Supplies | Delicatessens | Frozen Food Wholesalers | Poultry Dealers & Retailers | Scales & Weighing Equipment | Small Goods Wholesalers | Abattoirs | Specialty Foods | Game Meat Suppliers | Poultry Livestock & Supplies | Halal Butchers

Butchers Bar Beach | Butchers The Hill | Butchers The Junction | Butchers Newcastle West | Butchers Newcastle CBD | Butchers Newcastle | Butchers Wickham | Butchers Merewether | Butchers Carrington | Butchers Hamilton | Butchers Stockton | Butchers Maryville | Butchers Broadmeadow | Butchers Islington | Butchers Tighes Hill | Butchers Merewether Heights | Butchers Adamstown | Butchers Georgetown | Butchers Mayfield

Butchers | Meat Wholesaler | Butcher | Butcher Shop | Butcher shop | Delivery | In-store pick-up | In-store shopping

Meat | Baking products | Beef | Cereal | Chicken | Coffee | Cold drinks | Condiments | Cookies | Crisps

What do butchers do?

Butchers are responsible for receiving, storing, dressing and reselling meat products in accordance with sanitation and food preparation law.

What is the most expensive cut of meat?

The most expensive cut of beef is the American Wagyu. This type of beef comes from Wagyu cows imported from Japan but raised in the U.S. They are rare and expensive but very tender and flavourful.

What are the cheapest cuts of meat?

The cheapest cuts of meat are shin, neck, shoulder and brisket. They are usually the ones that need slow cooking, but they can still taste delicious.

How long will fresh meat keep in the fridge?

Red meat and pork can remain in the fridge for up to 5 days. If frozen it will last between 4-12 months.