The BEST Butchers in Uriarra Village ACT

Butcher Supplies | Delicatessens | Frozen Food Wholesalers | Poultry Dealers & Retailers | Scales & Weighing Equipment | Small Goods Wholesalers | Abattoirs | Specialty Foods | Game Meat Suppliers | Poultry Livestock & Supplies | Halal Butchers

Butchers Uriarra | Butchers Stromlo | Butchers Denman Prospect | Butchers Wright | Butchers Duffy | Butchers Coombs | Butchers Hawker | Butchers Holt | Butchers Rivett | Butchers Holder | Butchers Higgins | Butchers Macgregor | Butchers Chapman | Butchers Stirling | Butchers Scullin | Butchers Weetangera | Butchers Page | Butchers Latham

Abattoirs | Butchers | Butchery | Grocery | In Store Shopping | In-store shopping | Meat Wholesaler | Meat processing | Meat shop

Chicken | Bacon | Beef | Beef Casserole | Butter Chicken & Prawns | Chicken Breast | Chunky Beef | Fresh Beef | Fresh Chicken | Fresh Lamb

What do butchers do?

Butchers are responsible for receiving, storing, dressing and reselling meat products in accordance with sanitation and food preparation law.

What is the most expensive cut of meat?

The most expensive cut of beef is the American Wagyu. This type of beef comes from Wagyu cows imported from Japan but raised in the U.S. They are rare and expensive but very tender and flavourful.

What are the cheapest cuts of meat?

The cheapest cuts of meat are shin, neck, shoulder and brisket. They are usually the ones that need slow cooking, but they can still taste delicious.

How long will fresh meat keep in the fridge?

Red meat and pork can remain in the fridge for up to 5 days. If frozen it will last between 4-12 months.