The BEST Butchers in Woolgoolga NSW

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Butchers Safety Beach | Butchers Mullaway | Butchers Sandy Beach | Butchers Arrawarra Headland | Butchers Arrawarra | Butchers Emerald Beach | Butchers Corindi Beach | Butchers Upper Corindi | Butchers Bucca | Butchers Moonee Beach | Butchers Sherwood | Butchers Red Rock | Butchers Sapphire Beach | Butchers Dirty Creek | Butchers Korora | Butchers Nana Glen | Butchers Halfway Creek | Butchers Karangi | Butchers Coramba

30 years' experience | All special requests catered for | Bulk meat suppliers | Butcher Shop | Catering for parties | Custom orders | Gluten free by arrangement | Home deliveries | In-store Shopping | In-store shopping

Bacon | Chicken | Ham | Lamb | Pork | Sausages | Bulk meat | Cuts of Beef | Cuts of beef | Fish

What do butchers do?

Butchers are responsible for receiving, storing, dressing and reselling meat products in accordance with sanitation and food preparation law.

What is the most expensive cut of meat?

The most expensive cut of beef is the American Wagyu. This type of beef comes from Wagyu cows imported from Japan but raised in the U.S. They are rare and expensive but very tender and flavourful.

What are the cheapest cuts of meat?

The cheapest cuts of meat are shin, neck, shoulder and brisket. They are usually the ones that need slow cooking, but they can still taste delicious.

How long will fresh meat keep in the fridge?

Red meat and pork can remain in the fridge for up to 5 days. If frozen it will last between 4-12 months.