The TOP 10 BEST Coffee in Killongbutta NSW

Established in 1928, the Bathurst RSL Club is an integral part of the Bathurst community. With more than 15,000 members, we are a social hub where people can gather for a wonderful meal and great entertainment in a warm and friendly environment. We’re very proud of our exceptional service to our members and the community and we are committed to making everyone who walks through our doors feel welcome. With thousands of dollars donated each year to local sporting clubs, arts organisations, events and charities, the Bathurst RSL really is the heart of the community.

Welcome to The Hen and Bow Espresso Bar, where the art of crafting exceptional coffee meets a warm and inviting atmosphere. Located in the heart of the city, our coffee shop is more than just a place to grab your morning cup; it's a destination for coffee aficionados and those seeking a cozy haven to relax and unwind. At The Hen and Bow, we believe that coffee is more than a beverage; it's an experience that can elevate your day. We are passionate about serving the finest coffee, sourced from sustainable and ethical origins. Our commitment to quality extends to our selection of pastries and treats, ensuring that each bite complements the richness of our beverages. Our baristas are true coffee artisans, trained in the art of brewing and the delicate balance of flavors that create the perfect cup. Whether you prefer a velvety smooth latte, a bold espresso shot, or a refreshing iced coffee, we take pride in crafting each drink with precision and care. The Hen and Bow is a place for everyone. We embrace diversity and strive to create an inclusive environment where all are welcome. Our menu caters to different dietary preferences, offering vegan and gluten-free options to ensure that every guest can find something delightful to savor. Beyond serving exceptional coffee, we foster a sense of community within our walls. It's a place where friends gather, colleagues collaborate, and strangers strike up conversations over shared passions. We cherish the connections made at our espresso bar and aim to be a space that nurtures meaningful interactions.

Refurbished in January 2019, locally owned and operated by Heath Smith, and Boston the Pub Pug, the Victoria Bathurst offers something for the whole crew. It is the ultimate hub for food, drink, arts, music, events & accommodation in the Central West. She’s an old pub, with old pub features, yet with a modern touch that’s not hell bent on being a smug hipster hangout. In either of the dining rooms and in the front bar, the walls are adorned in imagery conjured up by local artists. Smug hipsters are actually welcome. Karen’s are not. The Victoria is part-pub, restaurant, gallery, live music venue & boutique hotel. Each section of The Victoria has its own distinct style. The Victoria’s Publican Heath, is a chef by trade so you know the food on offer is top notch. Menu items consist of high quality starters and share snacks, the very popular Queenie’s Classics, right through to restaurant quality fair. The Vic also caters for Vegans and Crossfitters so You’ll have no issues spotting them, they’ll let you know they are about. Assist you celiac’s in your war on gluten. Upstairs from the pub, The Victoria houses 19 freshly renovated rooms that range from your lock stock single room and TV, all the way up to your Family sized room with all amenities, additional foldout couch and ensuite, all with room service. Little Alberts is a roomy, yet intimate live music joint with it’s own front door access that is custom made for live entertainment, private functions and all sorts of get-together. Sporting it’s own bar, this room has featured some of this countries finest musicians, featuring both original artists and tribute performances honouring some of history’s greatest works. Suss out the pubs socials to find out about any upcoming performances. The Backyard is the kid and dog friendly yard out the back of the pub. It’s a beaut hangout for you, your mates, your dogs and your family to have a couple cheeky lunchtime drinks and a top feed.

We are family owned Pastry Kitchen Cafe, Caterer, Market Stall, and Wholesaler. We also grow some of the veggies we use such as leeks and spinach and edible flowers we decorate our sweets with in our raised garden beds and our greenhouse. All our products are hand made using local ingredients where possible. Our focus is on quality and freshness.

The Burrow Cafe was established by Kia Cole and Hamish Goff in 2019 in Orange, NSW. Read on for more about the family business which has grown and now employs a collection of local people who share a passion for great food and customer service. At The Burrow Cafe, we pride ourselves on our inclusive approach to dining. We understand the importance of catering to various dietary needs and preferences. Whether you follow a vegan, gluten-free, or dairy-free diet, we offer a wide range of options to accommodate your needs. We believe that everyone should have the opportunity to savor delicious food that aligns with their lifestyle.