The TOP 10 BEST Food in Gatton QLD

Cafe Valetta is one of Toowoomba’s well known heritage icons. The restaurant provides seating inside the beautiful heritage surroundings or outside in the manicured gardens, on the veranda or pergola overlooking Queens Park. You will be stimulated by a presence of the past and will enjoy the splendour of this magnificent building's origin. The relaxed dining ambience is popular with tourists, business clients and local customers. Cafe Valetta is proudly owned and operated by Sarah Hinrichsen.

Discover Donut King Toowoomba Kmart Plaza, a delightful eatery nestled in Kearneys Spring. Indulge in our delectable range of classic and uniquely-shaped donuts that will tantalise your taste buds. But our menu doesn't stop there! We also serve up scrumptious hot dogs, toasties, and more. As specialists in restaurants, cake and pastry shops, coffee and tea wholesalers, and doughnut shops, we take pride in delivering mouthwatering treats that will leave you craving for more. Join us for a gastronomic adventure unlike any other.

Born in Miranda, Australia on 1st October 1992 and growing globally, we’re named after the Jamaica Blue Mountains, widely regarded as home of the best coffee in the world. Whilst an international brand, we are locally owned and operated and thus have a strong love for our local community and giving back. So much so, we have partnered with ALIVE, a social enterprise who provide suicide prevention programs in our local communities that build Resilience, Connection and Wellbeing that young people love. We have great seating options, perfect coffee, seriously good food and refreshing service for any feeling, any occasion and any excuse to escape and refresh with us. We look forward to serving you soon!

In February 2015, Monkey Business Catering was launched. We started with a garage to commercial kitchen conversion, a handful of second hand equipment and $10,000 cash. My stash of domestic equipment was even sacrificed to the cause! For the first two years, I worked full time as the manager at Monkey Business Catering and part time as a business trainer for Aurora Training Institute. It was a crazy, intense period. The 2020 COVID shutdown from March to September was another testing time. We saw a complete cancellation on bookings within the first two weeks of the shutdown being announced. So we grieved for a month and then made a plan for business development – converting our lean start-up systems into ones that would work well for us for the next 10 year (of those my favourite was going from paper recipe cards to digitised recipes viewed on iPads). Knowing that our business needed diversification and change to survive the strange post-COVID economic times, we purchased iCooked (a frozen ready to eat meal business) in May 2021, employed a Head Chef (the wonderful Terri), had Kristina come to work in the business full-time and moved from our converted garage kitchen into a 260 square metre warehouse in Harlaxton. The journey has been varied and challenging with many joys but also unavoidable and often heart-breaking moments. God has been a constant through them all.

Originally a roasting house, Zarraffa’s Coffee first began operating from the backstreets of Southport on the Gold Coast, QLD. Back then, customers would come in for their daily coffee and enjoy a fresh brew while perched on a hessian bag full of green coffee beans that were yet to be roasted. From that first store in Southport on the Gold Coast, the Zarraffa’s Coffee business has evolved into an award-winning enterprise, now serving customers in over 70 locations across Queensland, Western Australia and New South Wales. Leading the way in retail coffee innovation, Zarraffa’s Coffee developed its popular drive thru store concept in 2009, providing customers with quality coffee and added convenience. The company’s expansion to the West Coast in 2012 enabled Zarraffa’s to introduce its unique blend of coffee to a whole new region of coffee lovers. The company now operates its network of stores and drive thru locations on both sides of the country, with expansion planned in these key geographical areas in the coming years. Zarraffa’s Coffee has fostered a culture where everyday customers can access great coffee and be a part of this Australian success story. A commitment to product, service, freshness, convenience and a genuine love of coffee, is what makes the Zarraffa’s Coffee experience ‘more than just a cup of coffee.’

Your local Highfields cafe where everyday is a special occasion. We want everything from your daily coffee to your biggest celebration to be exceptional. Every moment counts at Relish. With an inclusive everyday menu, amazing coffee, high tea, spectacular brunch, we are here for you. Our catering and grazing boxes uplift any event, big or small. Easily accessed from the expansive carpark we offer seating indoors, on our enclosed verandah and outside under umbrellas and shade trees. Our Head Chef with 26 years of experience has created menus that encompass all dietary requirements and preferences. Come join us and experience welcoming service and a team that really cares. We honestly believe hospitality should be hospitable.

The Chocolate Cottage Café began in April 1997 from lifelong dreams of Kaye wanting to start a chocolate shop and teahouse and husband Colin owning his own restaurant. Our idea was to create a haven from the stresses of the outside world, somewhere to immerse yourself in. The restored 1877 original Highfields school house was the perfect place for our plans. From humble beginnings, we have literally grown with passion and hard work, producing all the chocolates in-house. The cafe now seats 230 and serves meals 6 days per week from 8.00am to 4pm. Over the years six other cottage businesses have been set up to add to the many things to explore. A destination with an amazing experience awaits you. Situated on a grassy acreage overlooking unsurpassed views of the Toowoomba Range, the cafe has plenty of room for the family with shaded outdoor seating and warm indoor dining around a fireplace throughout winter. The handpainted chairs, colourful décor and quirky giftware provides a perfect environment to indulge in our handmade chocolates, award winning cuisine and Lavazza coffee.