The TOP 10 BEST Food in Moola QLD

Situated at the foothills of the beautiful Bunya Mtns National Park. Your last stop for unleaded fuel and last minute items. A great spot to stop on your way to the Sunshine Coast and refresh with one of our fantastic coffees ground fresh every morning. Grab todays newspaper,fresh milk or even a gift for someone special. You never know what you may find in our little country store. Are you involved in a car group or maybe cycling, group bookings are welcome. Give us a call and we can fax a menu to you.

Nestled in the heart of Dalby, Russell Tavern is more than just a pub - it's the beating heart of the community. Locals flock to this cherished establishment, where friends come together, families unwind, and good times are had by all. Our talented chef has crafted a menu of mouthwatering pub classics, from succulent steaks to traditional fish and chips, with vegetarian options aplenty. Catering to all dietary needs, our bar is stocked with an array of both alcoholic and non-alcoholic beverages, expertly concocted by our skilled bartenders. And when it comes to live sport, the atmosphere at Russell Tavern is electric, with a passion for the game coursing through every spectator's veins. Join us, embrace the rivalries, and immerse yourself in the thrill of live sporting events.

At Hol's Place, located in Yarraman, it's easy to relax, enjoy a coffee and have a meal anytime of the day. Whether you'd just like to swing by for your morning coffee or meet up with friends for a long lunch, Hol's Place is the place to be. We also have a full take away service for if you're on the move. Be greeted with a warm cup of coffee, pastry, ice cream or even a full meal or burger. Everything is handmade, daily, with passion right here in our cozy cafe. Our quaint and homely Yarraman cafe provides a chilled and peaceful ambience to enjoy your meal or drink. With both indoor and outdoor seating available, there's plenty of dining choice at Hol's Place. Pull up a chair, sip on a coffee and take it easy at Hol's Place in Yarraman. We're open 6 days a week.

Menu available for Indoor and outdoor seating. Come in and taste our Delicious Meals or Take Away if you choose - up to you! Great for a lazy breakfast or lunch with friends. We're conveniently situated on e main strip of Yarraman.

Everyone is welcome to come in and see our brewery running and sample some of our beers and ciders. Our brewery is always on show and our head brewer is always willing to chat. We just don't make beer, we love making beer!!! We carefully select only the best, freshest ingredients from all over the world. To brew our amazing beers and ciders.

Your local Highfields cafe where everyday is a special occasion. We want everything from your daily coffee to your biggest celebration to be exceptional. Every moment counts at Relish. With an inclusive everyday menu, amazing coffee, high tea, spectacular brunch, we are here for you. Our catering and grazing boxes uplift any event, big or small. Easily accessed from the expansive carpark we offer seating indoors, on our enclosed verandah and outside under umbrellas and shade trees. Our Head Chef with 26 years of experience has created menus that encompass all dietary requirements and preferences. Come join us and experience welcoming service and a team that really cares. We honestly believe hospitality should be hospitable.

The Chocolate Cottage Café began in April 1997 from lifelong dreams of Kaye wanting to start a chocolate shop and teahouse and husband Colin owning his own restaurant. Our idea was to create a haven from the stresses of the outside world, somewhere to immerse yourself in. The restored 1877 original Highfields school house was the perfect place for our plans. From humble beginnings, we have literally grown with passion and hard work, producing all the chocolates in-house. The cafe now seats 230 and serves meals 6 days per week from 8.00am to 4pm. Over the years six other cottage businesses have been set up to add to the many things to explore. A destination with an amazing experience awaits you. Situated on a grassy acreage overlooking unsurpassed views of the Toowoomba Range, the cafe has plenty of room for the family with shaded outdoor seating and warm indoor dining around a fireplace throughout winter. The handpainted chairs, colourful décor and quirky giftware provides a perfect environment to indulge in our handmade chocolates, award winning cuisine and Lavazza coffee.

Looking for Blackbutt's famous cafe? Seek out Bunya Nut Cafe - providing quality, fresh and delicious meals that have locals and visitors coming back for more! We are locally owned and operated and we care about our customers. We strive to provide the highest quality foods at the best possible prices. Come down for tempting pizzas cooked to perfection. We also offer a range of other dishes including burgers, chicken, fish and chips, sandwiches and a salad bar. Sit back, relax and sip on a barista-made coffee or treat yourself to some fudge. We offer all this and more. The perfect place to catch up with your friends, have a small work meeting or just to drop in and enjoy delicious food, Bunya Nut Cafe is one of Blackbutt's best kept secrets.

At Carrington Road Bakeaway, we believe that every moment deserves to be celebrated with the warmth and comfort of freshly baked goods. Our journey began with a simple passion for crafting exceptional baked delicacies that not only tantalize the taste buds but also create lasting memories. Carrington Road Bakeaway is not just a bakery; it's a place where moments are transformed into flavors and aromas that linger in your heart. We understand the significance of sharing a special treat with loved ones, the joy of indulging in a well-deserved self-care session, and the happiness that a perfectly baked pastry can bring. With this philosophy in mind, we pour our heart and soul into every creation, ensuring that each bite is a delightful experience.

Welcome to Club Glenvale, a charming establishment nestled in the heart of Glenvale. Our restaurant offers an exquisite culinary experience that will tantalise your taste buds. With an extensive menu, carefully crafted by our expert chefs, you can indulge in delectable dishes that fuse traditional and innovative flavours. Immerse yourself in the warm and inviting ambiance, where exceptional service is our modus operandi. Discover culinary perfection at Club Glenvale, where every bite is a symphony of exquisite flavours.

Hungry Jack’s is a proudly Aussie-owned company with over 50 years of history. With more than 440 restaurants serving every major population centre in the country, we employ over 19,000 Aussies, serve more than 1.7M Aussies each week, and serve up more than 125M Australian beef patties every year. We’ve been making our burgers fresh to order for over 50 years, and our customers have been able to customise them just the way they like them for just as long. Hungry Jack’s success is not rocket science. It comes down to serving good food, employing great people, and serving strong communities. And doing it all with real integrity.

Flaming Good is owned by Tony and Danielle. Our journey began when we ran our family olive grove in South East Queensland. After struggling to make a living from the olive grove we started pizza nights and these quickly became a huge success. We found that overnight the wood-fired Cob oven would hold a perfect roasting temperature. Using the cooling oven to roast our own farm-raised pork and lamb we began creating delicious and succulent roasts, with a rich depth of flavour we hadn’t experienced for a long time. Fast forward several years and Flaming Good now caters for events and private functions all across Queensland from our Toowoomba base. We cater functions of 40 people up to 25,000 people at major events. We now have a wide range of wood and charcoal-fired ovens creating delicious food including pizzas, fresh platters, BBQ’s, traditional roast with all the trimmings and decadent desserts. Together with our amazing Kitchen Family of very friendly hard-working staff, our trailers travel across Queensland to birthdays, engagement parties, weddings, family functions and corporate events.

In February 2015, Monkey Business Catering was launched. We started with a garage to commercial kitchen conversion, a handful of second hand equipment and $10,000 cash. My stash of domestic equipment was even sacrificed to the cause! For the first two years, I worked full time as the manager at Monkey Business Catering and part time as a business trainer for Aurora Training Institute. It was a crazy, intense period. The 2020 COVID shutdown from March to September was another testing time. We saw a complete cancellation on bookings within the first two weeks of the shutdown being announced. So we grieved for a month and then made a plan for business development – converting our lean start-up systems into ones that would work well for us for the next 10 year (of those my favourite was going from paper recipe cards to digitised recipes viewed on iPads). Knowing that our business needed diversification and change to survive the strange post-COVID economic times, we purchased iCooked (a frozen ready to eat meal business) in May 2021, employed a Head Chef (the wonderful Terri), had Kristina come to work in the business full-time and moved from our converted garage kitchen into a 260 square metre warehouse in Harlaxton. The journey has been varied and challenging with many joys but also unavoidable and often heart-breaking moments. God has been a constant through them all.

Originally a roasting house, Zarraffa’s Coffee first began operating from the backstreets of Southport on the Gold Coast, QLD. Back then, customers would come in for their daily coffee and enjoy a fresh brew while perched on a hessian bag full of green coffee beans that were yet to be roasted. From that first store in Southport on the Gold Coast, the Zarraffa’s Coffee business has evolved into an award-winning enterprise, now serving customers in over 70 locations across Queensland, Western Australia and New South Wales. Leading the way in retail coffee innovation, Zarraffa’s Coffee developed its popular drive thru store concept in 2009, providing customers with quality coffee and added convenience. The company’s expansion to the West Coast in 2012 enabled Zarraffa’s to introduce its unique blend of coffee to a whole new region of coffee lovers. The company now operates its network of stores and drive thru locations on both sides of the country, with expansion planned in these key geographical areas in the coming years. Zarraffa’s Coffee has fostered a culture where everyday customers can access great coffee and be a part of this Australian success story. A commitment to product, service, freshness, convenience and a genuine love of coffee, is what makes the Zarraffa’s Coffee experience ‘more than just a cup of coffee.’

Nestled amongst the leafy trees of one of Toowoomba’s most iconic streets, you’ll find destination cafe, 95 Mary Street. Loved by locals, 95 Mary Street prides itself on quality seasonal food and great coffee to eat in or take away. We showcase local producers and boutique food, excellent coffee and fine art. Stop for breakfast and choose from a range of delicious, chef-prepared meals to take home for dinner. 95 Mary Street is the perfect place to host your private dining event, catering for an intimate gathering of up to 30 people. With a wealth of catering experience from high-end fine dine to intimate family gatherings, our chef will tailor a custom menu that suits your palate, and dietary requirements. We’re also happy to provide catering for you in your own space.

Cafe Valetta is one of Toowoomba’s well known heritage icons. The restaurant provides seating inside the beautiful heritage surroundings or outside in the manicured gardens, on the veranda or pergola overlooking Queens Park. You will be stimulated by a presence of the past and will enjoy the splendour of this magnificent building's origin. The relaxed dining ambience is popular with tourists, business clients and local customers. Cafe Valetta is proudly owned and operated by Sarah Hinrichsen.