The TOP 10 BEST Ice Cream & Frozen Yoghurt Shops in Grenville VIC

Local Family Owned and Operated Business, offering a wide range of bulk food ingredients at wholesale prices to Ballarat and surrounding areas.

Welcome to The Daylesford Ice Cream Co, where you'll discover a delectable array of frozen delights. Indulge in our exquisite selection of ice creams, sorbets, lollies, and more! Located in the charming suburb of Daylesford, our Ice Cream & Frozen Yoghurt Shops offer a truly delightful experience. From creamy classics to tantalising twists, there's something to satisfy every craving. Visit us today and treat yourself to a scoop of pure joy!

Welcome to Icy Spicy. After 7 successful stores in Sydney & Brisbane, we are now in Melbourne with our 8th location. Savour the spice & sizzle of India with our delectable Indian Style vegetarian momo (dumplings). We offer varieties of all veg momos served steaming hot or fried. We also offer 32+ varieties nostalgic Indian flavour ice creams & Faludas.

Welcome to Gelato Gelato, where you can indulge in our mouth-watering gelato creations made with love in-house, free from any artificial additives! 😊😊 We take pride in our twice-awarded title of the best gelato in Australia, solidifying our reputation for excellence. Located in Anglesea, our cosy ice cream parlour is ready to delight your taste buds with our delectable range. Taste the difference and savour each creamy spoonful!

Welcome to Milk Bar Lorne, a delightful haven where you can indulge in a medley of culinary delights. Savor scrumptious pizza by the slice, creamy ice cream, aromatic coffee, delectable cakes, and fluffy donuts. Quench your thirst with refreshing soft drinks or sip on healthy smoothies. Our menu also includes heavenly baked goods, perfect for breakfast, lunch, or dinner. Don't miss out on our tantalising Açai bowls! Come in or grab some takeaway pizza today.

Timboon Fine Ice Cream was established in October 1999 by Tim Marwood and Caroline Simmons. Being a 3rd generation dairy farmer, Tim has a real connection to the land. His grandfather was a progressive farmer developing early irrigation practices in the 1940s and his dad was one of the first farmers in the district to milk ‘a cow to the acre’ in the 1970s. Adding value to their family dairy operation was the key motivational factor in exploring and developing the brand that has become Timboon Fine Ice Cream. For the last 18 years Tim and Caroline have been making their famous ice cream on their property 7km from Timboon. Fresh milk comes from The Doolan’s family farm down the road and fresh cream from Warrnambool Cheese and Butter Factory. The ice cream has an unmistakeable creamy smoothness. With all ice cream ‘fresh is best’ and using the local fresh milk and cream makes a beautiful premium boutique ice cream.