The BEST Vegetarian Restaurants in Watson ACT

Welcome to Dosa Hut, Canberra's ultimate destination for a tantalising journey through the flavours of South India. Immerse yourself in our vibrant, multi-cuisine restaurant, where 90 types of awe-inspiring dosas, lip-smacking biryanis, and innovative Indo-Chinese dishes await. Whether it's a hearty breakfast, a sumptuous lunch, or a relaxed dinner, our golden and crispy dosas, feather-light idlis, and delightful chutneys will transport your taste buds to new heights. Bring along your loved ones for a wholesome experience that will leave you craving more. Dosa Hut - where authentic Indian cuisine comes alive!

Welcome to Let's Chaat Food, an authentic Indian Street Food cafe located in Braddon. Indulge in a wide array of delectable vegetarian delights, from flavourful Chaat to mouth-watering chole bhature, crispy dosas, and aromatic masala chai. We're open 7 days a week to satisfy your cravings. Whether you're a fan of Indian cuisine or seeking a unique dining experience, our cafe is the perfect choice. Join us and savour the essence of India.

Ready to enjoy Jay Bhavani's world-famous dishes in the Australian Capital City, Canberra? Yes, you heard it right. The world-famous Jay Bhavani, famous for its Vada Pav, is now coming to win the minds of Australians. The restaurant serves authentic Indian Vegetarian Cuisine that includes all-time favourites like Vada Pavs, Bhel Puri and much more. The outlet offers a fully vegetarian menu that includes a wide range of snacks. We're committed to using only the best ingredients possible. If you're looking for a delicious meal and a great time, Jay Bhavani is the place to go. They have some of the best food in town, and their staff is always friendly and ready to help.

Slow Noodle Fast Queanbeyan outlet opened in 2003 offering Asian cuisines such as vegetarian noodles and non vegetarian noodles. At Slow Noodle Fast Queanbeyan, we offer fresh ingredients, and recipes that are authentically Asian. The way we cook our noodles is that all ingredients are added separately during the cooking process. Therefore our foods would have more of the Asian flavors. And it’s authenticity. We are committed to serving finest possible quality food to our customers, prepared under strict hygienic conditions as per international standards. As quality conscious professionals, we are committed to continuously improve & strive to exceed the expectations of our customers. Our all staff is trained on production hygiene. Chefs are also regularly trained on all menu preparations where the quality of each dish is classified into its appearance, portion size, freshness and taste. This helps in maintaining consistency throughout the system.