Ber's Butcher

Butchers Drumcondra | Butchers Geelong | Butchers Manifold Heights | Butchers Rippleside | Butchers Newtown | Butchers Herne Hill | Butchers South Geelong | Butchers Hamlyn Heights | Butchers East Geelong | Butchers Bell Park | Butchers North Geelong | Butchers Belmont | Butchers Highton | Butchers Thomson | Butchers Newcomb | Butchers Norlane | Butchers Wandana Heights | Butchers Fyansford | Butchers Breakwater

Cut Services | Delivery | In-store Pick-up | In-store Shopping | Kerbside Pick-up | Meat Supplier | Online Butcher

Beef | Chicken | Lamb | American BBQ | Border Leicester | Butchery Store | Charcuterie Meats | Christmas Meats | Fresh Sweets | Goat

What do butchers do?

Butchers are responsible for receiving, storing, dressing and reselling meat products in accordance with sanitation and food preparation law.

What is the most expensive cut of meat?

The most expensive cut of beef is the American Wagyu. This type of beef comes from Wagyu cows imported from Japan but raised in the U.S. They are rare and expensive but very tender and flavourful.

What are the cheapest cuts of meat?

The cheapest cuts of meat are shin, neck, shoulder and brisket. They are usually the ones that need slow cooking, but they can still taste delicious.

How long will fresh meat keep in the fridge?

Red meat and pork can remain in the fridge for up to 5 days. If frozen it will last between 4-12 months.