Brookside Country Meats Pty Ltd

Butchers Varsity Lakes | Butchers Burleigh Heads | Butchers Miami | Butchers Reedy Creek | Butchers Robina | Butchers Tallebudgera Valley | Butchers Palm Beach | Butchers Mermaid Beach | Butchers Mermaid Waters | Butchers Tallebudgera | Butchers Elanora | Butchers Mudgeeraba | Butchers Currumbin Waters | Butchers Clear Island Waters | Butchers Currumbin | Butchers Broadbeach | Butchers Broadbeach Waters | Butchers Currumbin Valley | Butchers Merrimac

Butcher shop | In-store shopping | In-store pick-up | Butcher Shop | Fruit & Veg Wholesaler | Grocery store | Hormone free meats | Meat & Poultry Shop | Meats at wholesale prices | Old style cuts

Sausages | Bacon | Poultry | Lamb | Pork | Beef | Black Angus Beefs | Cakes | Cheeses | Chicken enchiladas

What do butchers do?

Butchers are responsible for receiving, storing, dressing and reselling meat products in accordance with sanitation and food preparation law.

What is the most expensive cut of meat?

The most expensive cut of beef is the American Wagyu. This type of beef comes from Wagyu cows imported from Japan but raised in the U.S. They are rare and expensive but very tender and flavourful.

What are the cheapest cuts of meat?

The cheapest cuts of meat are shin, neck, shoulder and brisket. They are usually the ones that need slow cooking, but they can still taste delicious.

How long will fresh meat keep in the fridge?

Red meat and pork can remain in the fridge for up to 5 days. If frozen it will last between 4-12 months.