Cooroy Butchery

Butchers Lake Macdonald | Butchers Black Mountain | Butchers Eerwah Vale | Butchers Tinbeerwah | Butchers Eumundi | Butchers Pomona | Butchers Ringtail Creek | Butchers Doonan | Butchers Federal | Butchers Ridgewood | Butchers Pinbarren | Butchers North Arm | Butchers Cooroibah | Butchers Verrierdale | Butchers Tewantin | Butchers Bridges | Butchers Belli Park | Butchers Cooran | Butchers Cooloolabin

In-Store Shopping | Delivery | Butcher Shop | Delivery Services | In-Store Pick-Up | Affordable Prices | All Products Made in Store | Antibiotic-Free & Hormone-Free Chicken | BBQ Classes | Butcher Services

Beef | Pork | Poultry | Bacons | Lamb | Sausages | Bacon | Chicken | Chicken Wings | Chickens

What do butchers do?

Butchers are responsible for receiving, storing, dressing and reselling meat products in accordance with sanitation and food preparation law.

What is the most expensive cut of meat?

The most expensive cut of beef is the American Wagyu. This type of beef comes from Wagyu cows imported from Japan but raised in the U.S. They are rare and expensive but very tender and flavourful.

What are the cheapest cuts of meat?

The cheapest cuts of meat are shin, neck, shoulder and brisket. They are usually the ones that need slow cooking, but they can still taste delicious.

How long will fresh meat keep in the fridge?

Red meat and pork can remain in the fridge for up to 5 days. If frozen it will last between 4-12 months.