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About KFC Cowra
KFC Australia (KFC), a subsidiary of Yum! Brands Inc. (NYSE: YUM) has a rich history of success and innovation in Australia, dating back to 1968. Since opening our first restaurant in Guildford 52 years ago, our business has grown from 25 employees to more than 40,000 employees across 59+ Franchise Partners and almost 700+ restaurants. We serve more than 2 million guests every week, proudly cooking from scratch Colonel Harland Sanders’ finger-lickin’ chicken.
Products
Tenders & Nuggets
Shared Meals
Boxed Meals
Burgers
Twisters & Bowls
Snacks
Kid's Meals
Drinks
Double Tender Burger
Original Bacon & Cheese Burger
BBQ Bacon Stacker Burger
Original Recipe Burger
Double Tender Burger Combo
Original Pepper Mayo Slider
Crunch Bowl
Double Chocolate Mousse
Crunchy Jalapeno Slaw
Large Coleslaw
Dinner Roll
Raspberry Freeze
Services
Dine In
Drive Through
Takeaway
Free Wi-Fi
Catering
Reviews
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Amenities
Ways to Pay
Cash
EFT
Eftpos
Google Play
Mastercard
Paypal
Visa
Frequently Asked Questions
What kind of chicken does KFC Cowra use?
You can't make the Colonel's finest without the best quality chicken.... duh. That means real 100% Aussie chicken is delivered fresh in 97% of our stores. We buy our chicken from reputable suppliers in Australia like Inghams, Steggles and Golden Farms - if those names sound familiar, it's because they supply the same chicken you'd pick up at your local (it's just missing 11 very important things)
Dos KFC Cowra fry in palm oil?
Nope, we haven't used palm oil to cook any of our products since 2012. We're now frying with high oleic canola oil.
KFC Cowra