North Buderim Butchery

Butchers Mons | Butchers Tanawha | Butchers Kunda Park | Butchers Kuluin | Butchers Sippy Downs | Butchers Forest Glen | Butchers Mountain Creek | Butchers Diddillibah | Butchers Maroochydore | Butchers Ilkley | Butchers Alexandra Headland | Butchers Kiels Mountain | Butchers Chevallum | Butchers Twin Waters | Butchers Mooloolaba | Butchers Bli Bli | Butchers Minyama | Butchers Rosemount | Butchers Pacific Paradise

In-Store Shopping | Butcher Services | Delivery | In-Store Pick-Up | All Products Made in Store | Butcher Shop | Delivery Services | Wholesale | A smiling, friendly service at the Forest Glen shop location | Affordable Prices

Beef | Game Meats | Pork | Lamb | Sausages | Bacons | Black Angus Beef | Chicken | Chickens | Condiments

What do butchers do?

Butchers are responsible for receiving, storing, dressing and reselling meat products in accordance with sanitation and food preparation law.

What is the most expensive cut of meat?

The most expensive cut of beef is the American Wagyu. This type of beef comes from Wagyu cows imported from Japan but raised in the U.S. They are rare and expensive but very tender and flavourful.

What are the cheapest cuts of meat?

The cheapest cuts of meat are shin, neck, shoulder and brisket. They are usually the ones that need slow cooking, but they can still taste delicious.

How long will fresh meat keep in the fridge?

Red meat and pork can remain in the fridge for up to 5 days. If frozen it will last between 4-12 months.