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About Sinclair Meats Ballarat
Born and raised on the farm, Steve Sinclair’s first knowledge of the livestock industry came from his father, Rob. Steve then gained employment with one of Australia’s largest meat export companies, Tancred Bros, where he learned the ins and outs of butchery, animal health and welfare, and the business behind wholesale meats. When Tancred Bros closed in 1990, a void was left in the supply of wholesale meat. With the ideal foundation in the industry, Steve together with his wife Gerry, began their own wholesale supply chain, delivering the highest quality beef and lamb from their own farm. Within five years, Steve was supplying meat to butchers and supermarkets nationwide, and still does today. Sinclairs expanded rapidly and now produces quality livestock across five farms located in Waubra, Coghills Creek, Bald Hills, Langi Kal Kal and Hamilton. In 2005, Sinclair Meats opened its flagship store in Latrobe Street, Ballarat to offer quality meat directly to the public.
Products
Chicken Fajitas
Lamb Meatballs
Camp & Dutch Oven Roast Chicken
Pepper Steak Sandwich With Rocket & Aoili
BBQ Pork
Lamb Rump Grenade Salad
Always Fresh Minced Garlic
Ardmona Crushed Tomatoes
Arnott’s Savoy
Arnott’s Sesame Wheat Crackers
Ayam Sesame Oil
BBQ Rissoles
Beef – Waubra Prime Ribeye Steak
Bertocchi Budget Bacon 1kg
Birds Eye Beer Battered Wedges
Chicken Tenderloins
Chicken Mince
Chicken, Whole
Services
Delivery
Reviews
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Ways to Pay
Account
After Pay
Amex
Cash
Direct Debit
EFT
Eftpos
Mastercard
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Frequently Asked Questions
What types of meats does Sinclair Meats Ballarat offer?
Sinclair Meats Ballarat offers a wide range of meats, including beef, pork, lamb, chicken, and specialty cuts. We may also have a selection of sausages, burgers, and other meat products.
Can Sinclair Meats Ballarat accommodate bulk orders or wholesale requests?
Yes, Sinclair Meats Ballarat may be able to accommodate bulk orders or wholesale requests.