The BEST Butchers in Fraser Island QLD

Butcher Supplies | Delicatessens | Frozen Food Wholesalers | Poultry Dealers & Retailers | Scales & Weighing Equipment | Small Goods Wholesalers | Abattoirs | Specialty Foods | Game Meat Suppliers | Poultry Livestock & Supplies | Halal Butchers

Butchers Urangan | Butchers Torquay | Butchers Booral | Butchers Eurong | Butchers Wondunna | Butchers Scarness | Butchers River Heads | Butchers Pialba | Butchers Kawungan | Butchers Hervey Bay | Butchers Point Vernon | Butchers Urraween | Butchers Eli Waters | Butchers Bunya Creek | Butchers Nikenbah | Butchers Great Sandy Strait | Butchers Sunshine Acres | Butchers Tandora | Butchers Walligan

Butcher Shop | Award-Wining Sausages & Family Pies | In-Store Pickup | In-store Shopping | Local Home Delivery | Meat Packs | Pet Food Supplier | Serve wide range of high-quality meats | Smokehouse On Premises | Takeaway Fried Chicken Pieces

Beef | Lamb | Pork | Sausages | beef kebabs | Apricot Chicken Sausages | BBQ Rissoles | Bacon | Bacon Bone | Bag Ice

What do butchers do?

Butchers are responsible for receiving, storing, dressing and reselling meat products in accordance with sanitation and food preparation law.

What is the most expensive cut of meat?

The most expensive cut of beef is the American Wagyu. This type of beef comes from Wagyu cows imported from Japan but raised in the U.S. They are rare and expensive but very tender and flavourful.

What are the cheapest cuts of meat?

The cheapest cuts of meat are shin, neck, shoulder and brisket. They are usually the ones that need slow cooking, but they can still taste delicious.

How long will fresh meat keep in the fridge?

Red meat and pork can remain in the fridge for up to 5 days. If frozen it will last between 4-12 months.