The TOP 10 BEST Butchers in Splitters Creek NSW

Delicatessens Splitters Creek | Specialty Foods Splitters Creek

Butcher Supplies | Delicatessens | Frozen Food Wholesalers | Poultry Dealers & Retailers | Scales & Weighing Equipment | Small Goods Wholesalers | Abattoirs | Specialty Foods | Game Meat Suppliers | Poultry Livestock & Supplies | Halal Butchers

Butchers West Wodonga | Butchers Gateway Island | Butchers Glenroy | Butchers Albury | Butchers Hamilton Valley | Butchers Wodonga | Butchers Lavington | Butchers Springdale Heights | Butchers Huon Creek | Butchers Bandiana | Butchers Bungowannah | Butchers Killara | Butchers Jindera | Butchers Thurgoona | Butchers Castle Creek | Butchers Ettamogah | Butchers Barnawartha | Butchers Bonegilla | Butchers Leneva

Butcher Shop | In-store shopping | In-store pick-up | In-store Shopping | Butcher shop | Artisan Small Goods | Butchery | Catering | Chemical-free & hormone-free meats | Cold Meat

Beef | Pork | Seafood | Lamb | Meat | Sausages | Poultry | American BBQ | And more | Beef mince

What do butchers do?

Butchers are responsible for receiving, storing, dressing and reselling meat products in accordance with sanitation and food preparation law.

What is the most expensive cut of meat?

The most expensive cut of beef is the American Wagyu. This type of beef comes from Wagyu cows imported from Japan but raised in the U.S. They are rare and expensive but very tender and flavourful.

What are the cheapest cuts of meat?

The cheapest cuts of meat are shin, neck, shoulder and brisket. They are usually the ones that need slow cooking, but they can still taste delicious.

How long will fresh meat keep in the fridge?

Red meat and pork can remain in the fridge for up to 5 days. If frozen it will last between 4-12 months.