The BEST Vegan Restaurants in Brisbane QLD

Welcome to 5Dogs - Restaurant, where hot dogs take center stage and culinary creativity knows no bounds. Our unique dining establishment is dedicated to delivering a delightful hot dog experience like no other. We believe that a hot dog is not just a humble snack but an opportunity to elevate flavors and push the boundaries of culinary innovation. At 5Dogs - Restaurant, we take pride in crafting gourmet hot dogs that tantalize your taste buds and leave you craving for more. Our menu showcases a diverse range of hot dog creations, carefully curated to satisfy various palates. From classic beef hot dogs to vegetarian and vegan options, we cater to a wide array of dietary preferences. What sets us apart is our commitment to quality. We source only the finest ingredients, ensuring that each bite bursts with freshness and flavor. Our buns are soft and perfectly toasted, providing the ideal vessel for the mouthwatering hot dog combinations we offer. Whether you're a traditionalist who enjoys the simplicity of a classic dog or an adventurous foodie seeking unique flavor profiles, we have something for everyone. Customization is at the heart of our concept. At 5Dogs - Restaurant, you have the freedom to build your dream hot dog. Choose from an array of tantalizing toppings, savory sauces, and delectable condiments to create a hot dog masterpiece that reflects your personal taste and preferences. Our friendly and knowledgeable staff is always on hand to guide you through the customization process, ensuring that your hot dog experience is nothing short of exceptional. In addition to our dine-in service, we offer convenient takeout and delivery options, allowing you to savor our hot dogs wherever you are. Whether you're enjoying a quick lunch break, planning a family meal at home, or hosting a gathering with friends, 5Dogs - Restaurant is here to satisfy your cravings.

A long involvement in the food hospitality industry which initiated an extensive exploration of cuisine styles from around the world led to the establishment of the Chop ‘n Chill concept. With a passion to share their accumulated experiences and knowledge, founders Jacqueline & Paul Cudmore, opened the first Chop ‘n Chill restaurant in their home town of Port Macquarie in November 2016. The popularity of their particular food style along with the bright spontaneous décor and a very welcoming customer service approach, led to the launching of a second Chop ‘n Chill restaurant at South West Rocks in February 2020. Our latest expansion plans are now being realised with the opening on November 1st of the Raby Bay Marina Chop ‘n Chill Restaurant. For Chop ‘n Chill it’s more than just the food – a big part of the concept is what it offers people by way of location, and that is very much the case here in Raby Bay Marina where we are part of a vibrant restaurant precinct overlooking the beautiful boat harbour and canal waterways. Relaxing in such pleasant surrounds while enjoying a truly unique style of food makes Chop ‘n Chill Raby Bay Marina a destination that’s all about spending great time with family and friends!.